In the cup: The cup profile presents characteristics of body and sweetness. The aromatic part highlights fine and high notes of dark cocoa and almond.
Region: Chickmagalur - Babudan Giri
Altitude: 1.500 meters above sea level, shade cultivation on clayey red soil
Variety: Mixed, including SLN 795, SLN 9
Harvest period: December January
Processing method: Washed
Processing features: It grows around the mountains of the Babadudan range, interspersed with banana and pepper crops. It is harvested manually and is worked with a washed method. Traditional drying involves laying the beans on the patios after fermentation
Available formats: 250 g pack
- Shipping costs: € 8,00 for amounts less than € 49,00
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Times and methods of conservation: 540 days from the date of preparation. Keep in a cold and dry place.