Use: Espresso, Moka, French Press, Siphon Nationality: Peru Weight: 250g Production quota: 2000 mt Processing: Washed Aromatic Notes: Pine, wild berries, orange peel Type: Specialty Roasting: Media
Cultivated at 2000 meters in the mountains of Peru, Peru Finca Los Santos is a specialty coffee that enchants with its freshness and complexity. Processed with the washed method, it stands out for its unique and clean aromatic profile. The pine notes intertwine harmoniously with the sweet and lively scents of wild berries and a citrus touch of orange peel, giving an elegant and fragrant cup. The medium roast is perfect to enhance these delicate nuances, making it ideal for different extraction methods: espresso, moka, French Press and Syphon.
Key Features:
Specialty Coffee grown at 2000 metres.
Aromatic notes fresh pine, wild berries and orange peel.
Washed processing for a clean and refined cup.
Perfect for espresso, moka, French Press and Siphon.
Buy now and let yourself be conquered by the unique flavors of the Peruvian lands.
