Coffee - Brazil Cerrado Dulce Carbon Neutral - In Beans

Use: Moka, Espresso
Nationality: Brazil
Weight: 250g
Production quota: 1200 mt
Processing: Natural
Aromatic Notes: Chocolate, caramelized dried fruit, malt
Typesa: Specialty, Carbon Neutral
Toastedra: Average

Grown at 1200 meters in the Brazilian Cerrado, the Brazil Cerrado Dulce Carbon Neutral It is a naturally processed specialty coffee. The notes of chocolate, caramelized dried fruit and malt create a sweet and balanced aromatic profile.

The medium roast makes it perfect for moka and espresso, offering a refined and sustainable experience thanks to the certification Carbon Neutral

Key Features:

• High-altitude specialty coffee.
• Notes of chocolate, dried fruit and malt.
• Perfect for moka and espresso.
• Carbon Neutral Product.

Buy now and enjoy the authentic Brazilian taste.